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and perfect for slow roasting
handcrafted favorites
NEW: Monster Tri-Tips now available—with the fat cap intact for even more flavor
large families
Porterhouse Steak beef and perfect for slow roastingThe best of both steakson one bone. Our Porterhouse Steak brings together two premium cuts in one unforgettable experience: a tender, buttery filet mignon on one side and a rich, flavorful New York Strip on the other. Dry aged for enhanced taste and tenderness, this steak is made for celebrations, special dinners, or anyone who simply refuses to choose between tenderness and flavor. Thick cut, beautifully marbled, and impressive on the platethis steak
US$ 153.00
US$ 802.00
US$ 214.50
US$ 39.00